Menu

Artisan Charcuterie Board          

Couple 14.50   Table Share 22   Cheese Plate 6

 Italian Meats, Cheeses, Olives, Fruit, Chef’s Garnish

Fritto

Pepperoni Ravioli                                                           7.5

Pepperoni, ricotta, mozzarella

Cheese Ravioli                                                                   7.5

Ricotta, mozzarella, pecorino romano

Mozzarella                                                                            7.5

Hand-breaded mozzarella triangles

Calamari                                                                                8.5

Flash fried, hand-breaded

Flatbreads

Burrata                                        10

Peaches, prosciutto, fresh basil, olive oil, garlic

Spicy Crab & Artichoke    10

Crab, artichoke, red pepper flakes, mozzarella

Meat Trio                                     9

Salami, pepperoni, prosciutto, marinara, mozzarella

Florentine                                  10

Baby Spinach, sliced roma tomatoes, garlic, light alfredo, mozzarella

Antipasti

Mussels Aglio                                             9.50 ½ lb 12 1 lb                   

Garlic butter, sauvignon blanc, green peppers

Mussels Pomodoro                                 9.50 ½ lb 12 1 lb

Tomatoes, red pepper flakes, marinara, chopped basil

Salad Caprese                                              7.5

Fresh mozzarella, roma tomatoes, and greens topped with balsamic glaze and chopped basil

Substitute Burrata Cheese for $1

Bruschetta                                                      7.5

Herbed crostinis served with basil pesto, tomato salad

Add Shrimp $4

Four Cheese Garlic Bread                       8.5

Feta, provolone, cheddar, gorgonzola

Salad

Garden                                   Lg. 8 Sm. 4.5

Romaine, spring mix, garden vegetables, olives, and mozzarella

Caesar                                    Lg. 8 Sm. 4.5

Romaine, pecorino romano, homemade croutons

Italian                                      Lg. 12 Sm. 8.5

Julienned ham, salami, pepperoni, roasted red peppers, boiled eggs, pepperoncini on our garden salad

Greek                                      Lg. 10 Sm. 7

Feta cheese, pepperoncini, kalamata olives, hard-boiled egg, and roasted red peppers on our garden salad

Burrata Salad                                               12

Burrata cheese, diced prosciutto, fresh basil and balsamic glaze on our garden salad

Lemon Caper Salmon                             13.5

Fresh sliced salmon cooked with lemon juice and capers on our garden salad

Balsamic Chicken                                      12

Grilled chicken glazed with balsamic

vinaigrette on our garden salad

Add Salmon to any Salad $6

Add Chicken to any Salad $5

Ravioli

Spinach & Cheese or Cheese

With your choice of sauce

Marinara or Meat     11

Alfredo                            12

Lemon Cream             12

Mushroom Rosé        13

Traditional Favorites

Hand Breaded Parmigiana

Eggplant and mushroom      11.99

Chicken                                            12.99

Veal                                                     14.50

All with Linguine in Marinara Sauce

Manicotti                                                       10.99

Rolled pasta sheets, ricotta, marinara, mozzarella

Lasagna                                                           10.99

Pasta sheets layered with ricotta, a hearty meat sauce, mozzarella, and pecorino romano

Any Entrée Baked with Mozzarella on top $1

Sausage Cabernet Bolognese         14.99

Grilled Sausage, Cabernet Sauvignon, mushrooms, onions, green peppers, cubed mozzarella, marinara with a hint of cream

Spaghetti

            Marinara                               10.50

            Meat Sauce                         10.99

            Meatballs                              10.99

Taste of Italy                                               16.99

Lasagna, chicken parmigiana, linguine with a meatball

Land

Bacon & Spinach Ravioli                      13.99

Cheese ravioli tossed with applewood smoked bacon and fresh spinach in a garlic cream sauce

Broccoli Alfredo con Pollo                   13.99

Sliced chicken breast, broccoli, roasted red peppers, and alfredo tossed with egg fettucine

Make it Cajun for $1

Burrata Pesto                                              13.99

Basil pesto and roma tomato tossed with fusilli and finished with burrata cheese

Add Chicken $5 Shrimp $6

Pasta Primavera                                       12.99

Artichoke hearts sautéed with, peas, mushrooms, white onion and garlic, tossed with linguine, pecorino romano, and crème fraiche

Add Salmon $6 Shrimp $6

Veal Scallopini Marsala                        16.99

Tender pan-seared veal, fresh mushrooms, marsala and demi-glace tossed with egg fettucine

Veal Sorrento                                              17.50

Hand-breaded veal topped with roma tomatoes, fresh mozzarella, and chopped basil served with vegetable of the day and linguine in garlic butter

Fettuccine Alfredo                            9.99 ½ 6.99

Egg fettuccine tossed with alfredo and ground black pepper

Add Chicken $5 Shrimp $6 Scallops $6

Sausage Gorgonzola with Spinach & Mushrooms             15.99

Italian sausage, mushrooms, spinach, tossed with gorgonzola cream sauce and rigatoni

Sea

Seafood Fettuccine                               18.99

Shrimp, sea scallops, and mussels atop egg fettuccine with choice of garlic butter sauce or marinara

Add Alfredo or Pesto $2

Scallops Formaggio                               17.99

Seared Scallops tossed with roasted red peppers, alfredo, and shell pasta then topped with mozzarella, and buttered bread crumbs

Shrimp and Chicken Rosé                 16.99

Shrimp, sliced chicken breast, and button mushrooms, in a creamy tomato sauce tossed with fusilli 

Lemon Basil Crab                                   16.99

Crab, prosciutto, and chopped basil tossed with lemon cream sauce and spaghetti

Greek Shrimp                                            16.99

Shrimp, feta cheese, fresh baby spinach, Roma tomatoes, red onion, and kalamata olives tossed in a garlic sauce with linguine

Mediterranean Salmon                       17.99

Salmon fillet on a bed of baby spinach topped with feta cheese, roma tomatoes, red onion, and buttered breadcrumbs, served with vegetable of the day and linguine in garlic butter

Side Items

Italian Sausage with Marinara        5.25

Meatballs with Marinara                    5.25

Your choice of pasta with

Marinara                                                5.00

Meat Sauce                                          5.50